Mike Says Meh|The blog of Mike Kauspedas

My wife found this youtube video recently. Its a recipe from Alton Brown Good Eats for “chewy” gluten free cookies. Believe me when I say most gluten free cookies are far from chewy. But Alton brown, being the genius that he is, managed to form a recipe that produces gluten free cookies that are both delicious and chewy. Then my wife took it one step further and made them even closer to perfection, she removed the grittiness that you get with some of the flour used. I’m not exactly sure what she did, but her magic works great. The recipe as it stands is great, but there is a slight gritty graininess to the cookies.

Scroll to about 3 minutes to see the gluten free part, the first bit is peanut free. Thank god I can eat peanuts. One of the most interesting piece of info I got from the show was xanthum gum replaces gluten. I didn’t know that and always wondered why gf recipes used xanthum gum all the time. now I know. You’re supposed to let the cookies cool but I never can. They’re just too delicious.

The recipe from Food Network.

http://www.foodnetwork.com/recipes/alton-brown/the-chewy-gluten-free-recipe/index.html